in Română / Romanian translated by Oana Lupașcu, Școala Românească, Manchester
This object has been translated into 6 different languages by 6 different users
Acestea sunt semințe de palmier pentru ulei, din care noi extragem uleiul de palmier. Uleiul de palmier se găsește în multe tari din Africa și Asia, însă, din nefericire, deseori crește pe un pământ care în trecut a fost pădure tropicală. Pădurile tropicale reprezintă o importantă chiuvetă de carbon, habitat sălbatic si casă pentru oamenii indigeni, dar în ultimele decenii aceste păduri tropicale sunt arse pentru a se face loc plantațiilor industriale de ulei de palmier. Uleiul de palmier se află în aproape 50 % dintre produsele împachetate din UK, de la pizza pana la șampon.
Ai vreun produs în casa ta, care să conțină ulei de palmier?
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24 Jun, 2023
Notes on culture
There has been a polarizing discourse concerning palm oil in Italy for several years. Many Italian brands have changed their recipes and stopped using palm oil and this change was normally always prominently advertised on the packaging. One of the most surprising exceptions is the brand Ferrero which still uses palm oil in many of its products including the exceptionally popular Nutella. On Nutella’s official website, the company dedicated an entire page to their use of palm oil and states that they are very careful to use only 100% certified and sustainable palm oil that is entirely traceable. Many Italians still decided to boycott Ferrero, but the vast majority still purchased their products. For instance, when the Nutella biscuits were first released in Italian supermarkets, they were flying off the shelves for weeks.
However, in late 2022 there have been some new controversies surrounding the use of palm oil in Nutella. One of Ferrero’s main suppliers of palm oil is the Sime Darby plantation in Malaysia. A recent investigation which came to fruition in the spring of 2022 provided serious allegations of forced labour in the Sime Darby plantation. Therefore, Ferrero decided to discontinue supplies of palm oil from Sime Darby for the time being. It will be interesting to see how Ferrero will respond and if they will ever stop using palm oil. Nutella still remains incredibly popular worldwide but the environmental and societal impact of the product may need to be subject to further scrutiny.