레오 그린던 컬렉션의 식물 삽화

레오 그린던 컬렉션의 식물 삽화 Gallery Image

레오 그린던 컬렉션의 식물 삽화

이 그림들은 레오 그린던 컬렉션에서 가져온 것입니다. 이 컬렉션은 출처가 다양한 여러 가지 표본과 삽화를 모아놓은 것입니다. 레오 그린던은 정원과 온실에서 자라는 식물에 특별한 관심을 가졌고, 4만점 이상의 방대한 표본을 수집했습니다. 한편으로 그는 19세기 맨체스터의 노동자 계급 사이에서 성인 교육에 선구적인 일을 하였는데, 식물과 원예에 대한 관심을 장려하여 암울한 삶에 활기를 불어넣고 음식 재료를 스스로 재배하는 방법을 제공했습니다.

여러분은 자신의 먹거리를 위해 식물을 가꾼적이 있나요?

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    Claudia

    Beets growing in my garden in Transylvania, Romania.

    Claudia

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    John Alex Muyita

    I speak here in Lusoga, one of the languages of Uganda, about growing vegetables in our backyard here in Manchester.

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    John

    The label says the word for cabbage in Luganda: Emboga

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    John

    The label says the word for onion in Luganda: Obutungulu. We are growing onions in our community garden in Trafford.

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    Nelu

    We love gardening. I spoke in Hungarian& Romanian about what we grow in our garden in Arad, Romania. Growing up I used Hungarian with my mother and Romanian with my father. These days I don’t use Hungarian very often and it’s not always easy to find the right words. I also said a few things in Romanian.

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    Nelu

    Rosii la noi in gradina

    Image comment for Nelu
    HB GRENNAGRO SOLUTIONS

    Our company, HB GreenAgro Solutions, is dedicated to helping people take care of their trees and enjoy the bounties of nature right in their own yards. Through our tree pruning services, we ensure that trees are in optimal condition to provide delicious and healthy fruits. We encourage individuals to actively engage in the tree care process, allowing them to acquire essential knowledge and skills for maintaining the health of their trees. We believe that this not only enhances the aesthetics of their yards but also fosters a deeper and more respectful connection with nature, benefiting both the environment and each household individually.

    Image comment for HB GRENNAGRO SOLUTIONS
    Georgiana

    Chiar este nevoie sa invatam mai multe despre plante, despre viata lor si despre felul in care ne putem bucura mai din plin de ele. Mult succes!

    MAES Sustainability & You class at Powerhouse

    During one of our Sustainability & You classes at the Powerhouse Library in Moss Side (Manchester) we talked about growing our own food. We got some excellent tips on growing microgreens together with some hands on experience of growing from seed.
    By the way, our class is about a 10 minute walk from where Leo Grindon lived and taught others about growing their own food.

    Federica Sebastiano

    Notes on culture
    It’s probably not surprising to many people that food is a very significant part of Italian culture. Italian cuisine is well-known all over the world and Italians are usually very proud and protective of their local dishes. However, what may be less expected is the fact that many Italians grow their own fruits and vegetables. As a matter of fact, recent research by Coldiretti/Ixè showed that 6 Italians out of 10 grow vegetables on their balconies, on terraces or in their gardens. These practices have substantially increased in popularity, so much so that cultivated areas in Italy have reached 174 million square meters. Moreover, larger Italian cities have started following the example of other European countries, such as Germany and the Netherlands, and decided to set up shared vegetable gardens for the local communities. These communal gardens present a great opportunity to foster forms of aggregation between citizens and to ensure the upgrade of green areas in the city.
    Many of my own family members grow fruits and vegetables. My father is a big fan of chili peppers, so he always grows at least 3 or 4 assortments on his terrace and then uses them to add spice to all sorts of dishes. My mom on the other hand really enjoys citrus fruits so she has a small but very fruitful lemon tree. She uses lemons for many things, but most commonly she uses it to make lemon and ginger tea, which is healthy and delicious. However, the most prolific gardener in my family is my great-aunt. Throughout my life, I have seen her grow all sorts of fruits and vegetables on her balcony, the most common being tomatoes, basil, mint and even strawberries!

    Mel

    In Tigrinya, audio about growing your own food.

    Mel

    Text written in Amharic as part of a discussion on growing our own food, herbs and spices. It is about the many benefits and uses of the mustard plant in Ethiopia.

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    Reem Abaker

    Arabic text about the benefits of the guava fruit. The text was written as part of an ESOL project with Somali Advice Link and the Powerhouse Library. We talked about plants and trees from our childhood growing up in different parts of the world.

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    Casandra

    In Romani, audio

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