in 中文-普通话 / 國語 / Mandarin Chinese (traditional) translated by Fion
This object has been translated into 13 different languages by 15 different users
在你的生活中最常見的飲料是甚麼?相信大部份人的答案是“茶”。茶源自東亞地區,及後傳至世界各地。每個國家都為其茶葉的獨特品種及與別不同的沖泡方式引以為傲,例如埃及以鮮紅豔麗的洛神花所泡的紅茶(Karkadeh);以煉奶沖泡的泰國奶茶(Cha Yen);鮮綠色的日本抺茶;以及加入肉桂、肉豆蔻、丁香及薑的印度奶茶(Masala Tea)。
你又認為怎樣沖泡的茶才是最完美呢?
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14 Feb, 2024
Turkish teapot
26 Oct, 2023
The Ceylon Tea (Sri Lankan Tea) 🇱🇰
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History of Ceylon Tea in native language 🇱🇰
5 Sep, 2023
Un ceai negru cu menta proaspata. Perfect dupa o masa la Jaffa, pe Curry Mile, Manchester.
12 May, 2023
The recipe for the tea we shared at the Manchester Museum Iftar.
12 May, 2023
Urdu text about the joy of sharing tea at the Museum Iftar with hundreds of people, April 2023.
14 Jan, 2024
When I was a child some members of my family were living in Libya and I clearly remember my aunt mentioning karkadè once when visiting our home in Italy. A few years ago I spent some time in Jakarta and a lady who lived near my flat gave me some dried hibiscus flowers to make a drink which I guess is like karkadè. It was a deep shade of red and aromatic and delicious. The hibiscus flower is called “rosella” in Bahasa Indonesia.